土    甘味

一   甘：            01甘草           02黃揀芽          03鱧魚胆
        
       甘溫：        04黃耆           05蕤仁              06糯米             07榖芽

                          08蘇合香       09瑣陽              10大棗             11南棗         

                          12使君子       13玫瑰花          14茯苓             15茯神

                          16 大小薊      17白扁豆          18甘松香         19紅麴  

                          20鑪甘石       21鐘乳              22龍眼肉         23鵝肉 

                          24海松子      25五靈脂           26羊乳             27牛肉   

                          28葱              29蠶繭               30海馬             31鹿茸   

                          32雀              33鷄                   34鯽魚             35鱓魚  

                          36蝦              37黃臘               38白臘

       甘微溫：        39熟地

       甘溫酸澀：    40赤石脂

       甘溫而澀：    41蓮子          42蓮蕊鬚

       甘溫微辛：    43杜仲

       甘溫辛烈：    44蒼朮
          
       
       
       甘平：       45阿膠         46黃明膠           47黃精               48蒲石英  

                         49蒲黃         50荊瀝               51龜板               52枸杞子  

                         53馬藺子     54琥珀               55萎蕤               56枳俱子  

                         57烏骨雞     58百合               59合歡皮           60冬蟲夏草 

                         61黨參         62雲母               63山藥              64胡麻    

                         65霍山石斛                            66落得打          67露蜂房   

                         68刀豆         69絲瓜               70巴旦杏仁       71鷄子   

                         72大麻仁     73鯉魚               74石首魚           75鰻魚   

                         76稷

       甘平性溫：  77紫石英

       甘平性澀：  78柿乾        79禹餘糧
       
       甘淡而平：  80土茯苓
        
       甘淡清虛：  81木通

       甘淡微寒：  82薏苡仁

       甘淡而寒：  83燈草       84地骨皮

       甘淡鹹平：  85石斛

       甘淡微鹹：  86澤瀉

       甘澀：         87榧實        88芡實

       甘澀而溫：  89橄欖        90荔枝核

       甘澀氣熱：   91胡桃

       甘澀微寒：   92龍骨

       甘滑：          93蜂蜜   

       甘滑下降：   94榆白皮
        
       甘涼：          95丹砂     96石燕        97牛黃       98香蕉       99桑椹  

                            100粳米    
        
       
         
       甘寒：    101金銀花       102車前         103苧根       104白茅根

 
                      105蘆根           106薺苨         107荸薺       108栝樓仁
 

                      109桑葉             110竹瀝           111冬癸子    112冬瓜 

                      113黑豆             114綠豆           115甘蔗          116楮實
                   
                      117菱                 118蕎麥           119滑石         120杜牛膝    

                      121茄子             122蟬蛻           123蚯蚓泥      124人中黃 

                      125鉛                 126商陸           127西瓜          128芭蕉根   

                      129海金砂

       甘微寒：  130土人參         131密蒙花       132竹茹         133天竹黃   

                        134小麥           135牛乳          136豭鼠矢

       甘大寒：  137芭蕉根        138田螺

       甘冷：      139鴨

二   甘酸：           140赤小豆

       甘酸微溫：   141覆盆子

       甘酸而潤：   142酸棗仁

       甘酸而寒：   143凌霄花           144空青

       甘酸鹹溫：   145肉蓯蓉

       甘微酸寒：   146梨

三   甘苦：           147甘菊花

       甘苦微溫：    148三七              149木賊

       甘苦性溫：    150蒼耳子          151白果

       甘苦而平：    152王不留行      153女貞子

       甘苦辛平：    154萆薢

       甘苦微涼：    155人參

       甘苦而涼：    156藍根

       甘苦微寒：    157沙參          158石葦         159麥門冬     160釣藤鈎

       甘苦而寒：    161乾地黃
   
       甘苦氣寒：    162地膚子

       甘苦大寒：    163天門冬      164生地黃

       甘苦鹹平：    165決明子

四   甘辛：

       甘微辛：        166山慈菰

       甘微辛寒：    167山茶花

       甘辛微溫：    168白石英      169巴戟天

       甘辛苦溫：    170當歸

       甘辛和平 :     171菟絲子

       甘辛而淡：   172石膏

       甘辛微苦：   173升麻

       甘辛而寒：   174桑白皮

       
 
五   甘鹹：        175蛇蛻         176血竭          177桑螵蛸          178人乳  

                          179旱蓮草     180瓦楞子       181礞石

      甘鹹而溫： 182獺肝         183白花蛇       184紫河車          185海參  

                          186淡菜

     甘鹹大熱：  187海狗腎

     甘微鹹涼：   188硼砂

     甘鹹微寒：   189粟

     甘鹹氣寒：   190紫草

     甘鹹而寒：   191青鹽          192豆腐

     甘鹹性寒：   193珍珠